Comeaux's Alligator Balls 1 lb
Have A Question For This Product?
Q: How many alligator balls are in a pound?
A: 12 gator balls per pound.
Q: What are the ingredients? I have food allergies (soy) and sodium pyrophosphate or sodium phosphate adversely affects liver and kidney function - my guests have issues. I miss my alligator meat.
A: ALLIGATOR APPETIZERS "BOUDIN BALLS" INGREDIENTS: Rice, Alligator (Alligator phosphate Water, Tomato Paste, Orons, Vegetable Oil TANO acid added to help preserve freshness Tomatoes, Mushroom Base (water, mushrooms cottonseed, canola, and/or soybean). modifie flour, contains less than 2% of salt, monosodium protein concentrate, dehydrated cream (cream (mill yeast extract, flavonng, dehydrated garlic). Calery Starch, Butter (liquid and hydrogenated soybsan ail than 2% of salt, soy lecithin, artificial favor. TaMO added to protect flavor, beta carotene (color), dimeo oy lecithin). •epper. Com ntains less tic cid silo cane an anti foaming agent needed), Sait, Seasening Dehydrated green onions, baking soda, dehydrate pepper, black pepper, crab boil (water, polysardar extractives, oleoresin paprika, sodium benzene sorbatel. Pork Casing
Q: Is the price per lb of alligator meat balls?
A: Yes, the price is per 1lb package.
Now if you always wanted to try Alligator, this would be the way to try it. These breaded appetizers come 12 pieces to the lb. (golf ball size) and are very easy to prepare. Just defrost and drop in small fry daddy for 2 minutes. That's all! Great for parties or just snack food.
Cooking Instructions:
Defrost
Bake: preheat oven to 375 degrees. Place on cookie sheet for 20-30 minutes or till golden.
Fry: Deep Fry for 2 minutes at 375 degrees or till golden.
| Default | |
| Calcium | 4 |
| Discount | No |
| Calories | 140 |
| Nutrition Data | 1 |
| Size | 1 lbs. (12 balls) |
| Calories from fat | 40 |
| Cholesterol | 15 |
| Cholesterol per unit | 5 |
| Dietary Fiber | <1 |
| Dietary fiber per unit | 3 |
| Iron | 10 |
| Protein | 8 |
| Saturated fat | 1 |
| Saturated fat per unit | 4 |
| Serving per container | 5 |
| Serving Size | 3 pieces (56g) |
| Sodium | 320 |
| Sodium per unit | 13 |
| Sugars | 2 |
| Total carbs | 17 |
| Total carbs per unit | 6 |
| Total fat | 4 |
| Total fat per unit | 6 |
| Vitamin A | 6 |
| Vitamin C | 10 |
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