Bloody Mary
Ingredients:
- 4 cups good quality, thick tomato juice
- 1 tsp salt
- 1 tsp black pepper
- 1/2 tsp celery salt
- 1 Tbsp Cajun Power Worcestershire Sauce
- 8 to 10 drops of TABASCO Pepper Sauce to taste
- 2 tsp fresh lime juice
- 4 to 5 jiggers vodka
- Lime wedges for garnish
Steps:
In a large pitcher, combine all of the ingredients and chill for at least one hour. Stir again before serving. Pour into tall glasses over chipped ice and garnish with lime. Yield: 4 drinks.
Try garnishing with McIlhenny Farms Spicy Beans or Boscoli Pickled Spicy Beans located in the FOOD section, under Peppers & Pickled Items. Delicious!
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